Environmental Health
Protecting public health through food safety, septic systems, drinking water, water recreation, solid waste, and environmental advisories.
What We Do?
- Manage septic systems and on-site sewage, including permits, design review, and records
- Inspect and regulate food establishments, temporary events, and mobile vendors
- Support safe drinking water through well guidance, water system oversight, and lab testing
- Inspect public pools, spas, and recreational water facilities for safety and cleanliness
- Monitor environmental risks like toxic algae, mosquito activity, and zoonotic disease
Environmental Health helps protect the health and safety of people in Grays Harbor County. We work behind the scenes and in the community to prevent illness, reduce environmental risks, and support safe homes, businesses, and public spaces.
Our team provides permits, inspections, testing, and guidance related to food safety, drinking water, septic systems, and waste management. Whether you're opening a business, maintaining your property, or responding to a concern, we’re here to help you meet requirements and protect your health.
65+
Facilities Water Tested Annually
500
Permitted Food Establishments
1 in 6
Americans Exposed to Food Borne Illness
Director
Jeff Nelson, R.S
100 W. Broadway
Suite 31 Montesano, WA 98563
Office Hours
Closed for Lunch 12:00 - 1:00 PM Mon-Fri
Sunday Closed
Monday 9:00 AM - 4:30 PM
Tuesday 9:00 AM - 4:30 PM
Wednesday 9:00 AM - 4:30 PM
Thursday 9:00 AM - 4:30 PM
Friday 9:00 AM - 4:30 PM
Saturday Closed